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Restaurant Crew Member

Company : Five Guys

Location : Carmel, IN, 46032

Job Type : Full Time

Date Posted : 9 February 2026

Five Guys

Restaurant Crew Member

Join the Five Guys Team – We Are Hiring Immediately

Gellert Hospitality Group, a proud Five Guys franchisee, is looking for motivated individuals to join our team. We offer a fast-paced, fun, and supportive environment where your growth and success matter.

Compensation Details:

  • Base pay is $17 per hour for adults
  • Base pay is $16 per hour for minors
  • Average tips add approximately $3.70 per hour
  • Weekly bonus adds approximately $1.30 per hour
  • Total potential earnings range from $21 to $22 per hour

Schedule Information:

  • Expect up to 30 hours per week to start
  • Up to 40 hours per week available after training
  • Shift lengths include 8 hour and 10 hour shifts
  • Available shifts include days, nights, weekends, and holidays

Job Responsibilities:

  • Take customer orders with a friendly attitude
  • Prepare and cook food to Five Guys standards
  • Follow all food safety and cleanliness procedures
  • Keep workstations clean and organized
  • Work with your team to deliver a great customer experience

Why Join Our Team:

  • Free meals while working
  • Friendly coworkers and a positive atmosphere
  • Flexible scheduling options
  • Shared tips paid out every two weeks
  • Weekly, monthly, and quarterly bonus opportunities
  • Ongoing training to help you succeed
  • Consistent feedback and performance reviews
  • Full-time benefits including a cell phone plan
  • Opportunities to try different roles in the restaurant
  • Great managers chosen by current team members

Job Requirements:

  • No previous restaurant experience needed
  • Must be authorized to work in the United States
  • Must be dependable, friendly, and ready to learn
  • Must be willing to work various shifts as scheduled

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Frequently Asked Questions

Carmel's restaurant scene offers competitive wages and a family-friendly work culture, often with more predictable scheduling than larger metro areas. Compared to nearby Indianapolis, crew members here may enjoy a more community-focused environment with slightly lower competition for entry-level positions.

Five Guys in Carmel emphasizes team camaraderie and provides flexible shifts suited to local lifestyle patterns. The franchise benefits from steady foot traffic, offering crew members consistent tipping opportunities and a welcoming workplace that supports growth even for those new to food service.

Success hinges on a positive attitude, quick learning, and teamwork. Basic communication and customer service skills help, but Five Guys staff training ensures you develop food prep, safety, and order handling skills rapidly, making it ideal for beginners.

Expect to juggle friendly customer interactions, precise food preparation following Five Guys standards, maintaining cleanliness, and collaborating with teammates. Shifts blend order taking, cooking, and station upkeep to deliver a seamless dining experience.

Absolutely—many crew members move into leadership roles such as shift supervisors or managers. Five Guys supports internal growth through ongoing training and performance feedback, making it possible to advance by honing customer service and leadership abilities.

Crew members earn a base of $17 per hour (adults), with minors starting at $16. Tips typically add around $3.70 hourly, plus bonuses averaging $1.30 per hour, pushing total potential pay to $21–$22 per hour, competitive for Carmel’s food service market.

Beyond competitive pay, Five Guys provides free meals during shifts, shared tips biweekly, and multiple bonus opportunities. The franchise encourages a friendly atmosphere, flexible scheduling, and even full-time benefits like cell phone plans, enhancing overall job satisfaction.

Initial schedules offer up to 30 hours weekly, with options to extend to 40 hours post-training. Shifts vary between 8 and 10 hours, covering days, nights, weekends, and holidays, accommodating diverse availability while maintaining a fast-paced work rhythm.

Carmel features accessible road networks and public transit options, making commutes generally manageable. However, peak shift times might coincide with local traffic, so planning for flexible arrival times or carpooling could improve punctuality and reduce stress.

Demand remains robust due to steady local dining activity, but openings often fill quickly given the entry-level nature of the role. Candidates demonstrating reliability and a friendly attitude tend to stand out in Carmel's moderately competitive food service sector.

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