Restaurant Crew Member
Join the Five Guys Team – We Are Hiring Immediately
Gellert Hospitality Group, a proud Five Guys franchisee, is looking for motivated individuals to join our team. We offer a fast-paced, fun, and supportive environment where your growth and success matter.
Compensation Details:
- Base pay is $17 per hour for adults
- Base pay is $16 per hour for minors
- Average tips add approximately $3.70 per hour
- Weekly bonus adds approximately $1.30 per hour
- Total potential earnings range from $21 to $22 per hour
Schedule Information:
- Expect up to 30 hours per week to start
- Up to 40 hours per week available after training
- Shift lengths include 8 hour and 10 hour shifts
- Available shifts include days, nights, weekends, and holidays
Job Responsibilities:
- Take customer orders with a friendly attitude
- Prepare and cook food to Five Guys standards
- Follow all food safety and cleanliness procedures
- Keep workstations clean and organized
- Work with your team to deliver a great customer experience
Why Join Our Team:
- Free meals while working
- Friendly coworkers and a positive atmosphere
- Flexible scheduling options
- Shared tips paid out every two weeks
- Weekly, monthly, and quarterly bonus opportunities
- Ongoing training to help you succeed
- Consistent feedback and performance reviews
- Full-time benefits including a cell phone plan
- Opportunities to try different roles in the restaurant
- Great managers chosen by current team members
Job Requirements:
- No previous restaurant experience needed
- Must be authorized to work in the United States
- Must be dependable, friendly, and ready to learn
- Must be willing to work various shifts as scheduled
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Frequently Asked Questions
Carteret's hospitality sector is steadily growing, creating moderate competition for restaurant crew roles. Local demand for Five Guys crew members remains strong due to the area's vibrant dining culture, but candidates with flexibility and a positive attitude tend to stand out among applicants.
Shift variability including nights, weekends, and holidays can require crew members to adapt quickly. Flexibility is crucial, especially in Carteret where local events may impact staffing needs. Five Guys supports workers with varied schedules but being open to change helps maintain steady hours.
Employers often prioritize dependability, friendliness, and a willingness to learn over prior experience. For restaurant crew members, especially in fast-paced environments like Five Guys, teamwork, communication skills, and a positive mindset are invaluable assets that drive success.
While similar in customer service and food prep, Five Guys emphasizes hand-crafted burgers with fresh ingredients, requiring attention to quality standards. Unlike some fast food chains focused on speed, Five Guys crew members balance efficiency with delivering a personalized dining experience.
Yes, Five Guys often promotes from within, offering opportunities to explore various restaurant roles. Gellert Hospitality Group supports ongoing training and leadership development, enabling crew members in Carteret to advance to managerial or specialized positions based on performance.
Starting pay ranges from $16 to $17 per hour depending on age, supplemented by tips averaging $3.70 hourly and weekly bonuses adding roughly $1.30. Overall, crew members can expect total compensation between $21 and $22 per hour, making it a competitive wage for the area.
Beyond competitive hourly wages, Five Guys provides free meals during shifts, biweekly shared tips, and multiple bonus opportunities. Their positive work culture, flexible scheduling, and comprehensive training set them apart from many local competitors aiming to retain motivated staff.
Working at Five Guys in Carteret means joining a fast-paced team focused on quality and customer satisfaction. The company values dependable and friendly individuals willing to adapt to various shifts. Crew members enjoy a supportive environment with growth opportunities and consistent performance feedback.
Carteret's diverse community and busy dining scene require crew members to handle a steady flow of customers with varied preferences. This location emphasizes maintaining cleanliness and food safety standards while delivering friendly service tailored to a broad customer base.
While no mandatory certifications exist for entry-level crew roles, obtaining a food handler's permit can boost employability in Carteret. Such credentials demonstrate commitment to health standards, which is valued by employers like Five Guys aiming to uphold strict food safety protocols.