Restaurant Crew Member
Join the Five Guys Team – We Are Hiring Immediately
Gellert Hospitality Group, a proud Five Guys franchisee, is looking for motivated individuals to join our team. We offer a fast-paced, fun, and supportive environment where your growth and success matter.
Compensation Details:
- Base pay is $17 per hour for adults
- Base pay is $16 per hour for minors
- Average tips add approximately $3.70 per hour
- Weekly bonus adds approximately $1.30 per hour
- Total potential earnings range from $21 to $22 per hour
Schedule Information:
- Expect up to 30 hours per week to start
- Up to 40 hours per week available after training
- Shift lengths include 8 hour and 10 hour shifts
- Available shifts include days, nights, weekends, and holidays
Job Responsibilities:
- Take customer orders with a friendly attitude
- Prepare and cook food to Five Guys standards
- Follow all food safety and cleanliness procedures
- Keep workstations clean and organized
- Work with your team to deliver a great customer experience
Why Join Our Team:
- Free meals while working
- Friendly coworkers and a positive atmosphere
- Flexible scheduling options
- Shared tips paid out every two weeks
- Weekly, monthly, and quarterly bonus opportunities
- Ongoing training to help you succeed
- Consistent feedback and performance reviews
- Full-time benefits including a cell phone plan
- Opportunities to try different roles in the restaurant
- Great managers chosen by current team members
Job Requirements:
- No previous restaurant experience needed
- Must be authorized to work in the United States
- Must be dependable, friendly, and ready to learn
- Must be willing to work various shifts as scheduled
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Frequently Asked Questions
In East Rockaway’s bustling restaurant market, crew members with quick multitasking abilities, strong communication, and a friendly demeanor tend to excel. Being adaptable to shifting schedules and maintaining food safety standards are also highly valued traits that can set you apart in this competitive area.
Five Guys emphasizes a supportive team culture with ongoing training, which contrasts with some fast-food chains that may offer less personal development. The inclusion of shared tips and various bonus opportunities also provides unique earning potential, making the experience distinct from typical crew member jobs.
Starting as a restaurant crew member opens pathways to supervisory roles like crew manager or shift leader. Gaining experience in food prep, customer service, and teamwork can lead to responsibilities in restaurant operations or even management positions within the hospitality industry.
No previous restaurant background is required to join Five Guys as a crew member. The company welcomes motivated individuals ready to learn, making it an ideal entry point for those new to the food service field in East Rockaway.
Crew members at Five Guys in East Rockaway typically earn between $17 and $22 per hour when including base pay, tips, and bonuses. Minors start slightly lower, but the combined earnings reflect a competitive wage for entry-level restaurant jobs in the area.
East Rockaway’s vibrant dining industry creates steady demand for restaurant crew members, but competition remains moderate due to multiple fast-food outlets nearby. Applying promptly and highlighting flexibility with shifts can improve chances in this active local job market.
Five Guys stands out by providing free meals during shifts, bi-weekly tip distributions, and a comprehensive bonus system. Friendly management selected by peers and full-time benefits like a cell phone plan also contribute to a positive work environment uncommon in many East Rockaway restaurants.
Employees can expect varied shifts including days, nights, weekends, and holidays, with initial scheduling around 30 hours weekly. After training, up to 40 hours are available, offering flexibility to accommodate personal commitments or schooling in East Rockaway.
While no specialized certifications are mandatory to start as a crew member at Five Guys, familiarity with New York State food safety guidelines is advantageous. The company provides ongoing training to ensure compliance with local health standards, supporting safe and efficient kitchen practices.
Five Guys encourages internal mobility, allowing crew members to explore various positions such as kitchen prep, customer service, or even management. This approach promotes skill diversification and career growth within the franchise, especially valuable in East Rockaway’s competitive hospitality sector.