Restaurant Crew Member
Join the Five Guys Team – We Are Hiring Immediately
Gellert Hospitality Group, a proud Five Guys franchisee, is looking for motivated individuals to join our team. We offer a fast-paced, fun, and supportive environment where your growth and success matter.
Compensation Details:
- Base pay is $17 per hour for adults
- Base pay is $16 per hour for minors
- Average tips add approximately $3.70 per hour
- Weekly bonus adds approximately $1.30 per hour
- Total potential earnings range from $21 to $22 per hour
Schedule Information:
- Expect up to 30 hours per week to start
- Up to 40 hours per week available after training
- Shift lengths include 8 hour and 10 hour shifts
- Available shifts include days, nights, weekends, and holidays
Job Responsibilities:
- Take customer orders with a friendly attitude
- Prepare and cook food to Five Guys standards
- Follow all food safety and cleanliness procedures
- Keep workstations clean and organized
- Work with your team to deliver a great customer experience
Why Join Our Team:
- Free meals while working
- Friendly coworkers and a positive atmosphere
- Flexible scheduling options
- Shared tips paid out every two weeks
- Weekly, monthly, and quarterly bonus opportunities
- Ongoing training to help you succeed
- Consistent feedback and performance reviews
- Full-time benefits including a cell phone plan
- Opportunities to try different roles in the restaurant
- Great managers chosen by current team members
Job Requirements:
- No previous restaurant experience needed
- Must be authorized to work in the United States
- Must be dependable, friendly, and ready to learn
- Must be willing to work various shifts as scheduled
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Frequently Asked Questions
At Five Guys in Bentonville, crew members earn $17 hourly for adults, plus tips averaging $3.70 and weekly bonuses. This total $21-$22 per hour is competitive compared to other fast-food roles locally, often surpassing base pay at chains like McDonald's or Burger King.
Crew members at Five Guys Bentonville can anticipate varied shifts including days, nights, weekends, and holidays. Peak hours typically coincide with lunch and dinner rushes, demanding flexibility to cover up to 40 hours weekly after training.
Dependability, a friendly demeanor, and eagerness to learn stand out for Bentonville crew members. While no prior experience is needed, mastering food safety and teamwork accelerates growth amid the region's growing hospitality scene.
Yes, Five Guys promotes internal growth by allowing crew members to try various restaurant positions. This flexible approach helps Bentonville employees expand skills beyond basic food prep and order taking, fostering career development.
Crew members benefit from shared tips paid biweekly, plus weekly, monthly, and quarterly bonuses. These incentives supplement base pay, enhancing total earnings and rewarding consistent performance within the Bentonville Five Guys team.
Flexible scheduling at Five Guys accommodates various lifestyles, with shifts ranging from 8 to 10 hours. Bentonville crew members can arrange availability to juggle school, family, or other obligations while gaining valuable work experience.
Daily tasks blend customer service—like friendly order taking—with precise food preparation to Five Guys’ standards. Crew members maintain cleanliness, collaborate with teammates, and ensure a smooth, positive dining experience in Bentonville locations.
Besides competitive wages, Bentonville Five Guys employees enjoy perks like free meals on shift, full-time benefits including a cell phone plan, and management chosen by existing team members, fostering a supportive and engaging workplace culture.
Bentonville's expanding food service sector creates steady demand for crew members at Five Guys. The franchise prioritizes immediate hires, reflecting local growth and a strong need for motivated individuals ready to contribute to fast-paced restaurant teams.
The Bentonville Five Guys franchise offers ongoing training programs complemented by consistent feedback and performance reviews. This approach supports crew members’ skill development and helps maintain high service and food quality standards.