Restaurant Crew Member

Cedarhurst's vibrant dining scene creates steady demand for restaurant crew members, especially in fast-food spots like Five Guys. Competition can be moderate due to numerous nearby eateries, but motivated candidates with flexible availability often find opportunities quickly, reflecting the area's hospitality-driven job market.

While Five Guys doesn't require prior certifications, Cedarhurst employers value basic food handler permits to ensure compliance with NY health standards. Obtaining a food safety certification can enhance your prospects and demonstrate commitment to hygiene and customer wellness in this competitive local market.

Key skills include efficient multitasking, clear communication, and a positive demeanor. Mastering food prep standards and teamwork boosts performance. These traits help crew members excel in fast-paced environments like Five Guys, fostering smooth operations and memorable customer experiences.

Five Guys emphasizes a supportive atmosphere, flexible shifts, and shared tips paid biweekly, which may not be standard elsewhere. The focus on ongoing training and team-chosen managers fosters growth and camaraderie, setting it apart from typical fast-food crew positions.

Yes, Five Guys encourages crew members to explore various roles within the restaurant, from kitchen tasks to front-of-house leadership. Regular feedback and performance reviews help identify promotion potential, making it a fertile ground for building a hospitality career locally.

Crew members earn a base pay of $17 per hour for adults, with tips averaging an additional $3.70 hourly and weekly bonuses around $1.30. This brings total earnings to approximately $21 to $22 per hour, reflecting competitive compensation for restaurant workers in Cedarhurst.

Beyond free meals and flexible scheduling, Five Guys provides full-time benefits like a cell phone plan and a bonus structure rewarding consistent performance. The company’s culture of positive coworker relationships and ongoing training distinguishes it from many local dining employers.

New hires can expect up to 30 hours weekly initially, with potential to increase to 40 hours post-training. Shift lengths vary between 8- and 10-hour blocks covering days, nights, weekends, and holidays, offering a range of scheduling flexibility to accommodate different lifestyles.

While core duties like customer service and food prep overlap, Five Guys places strong emphasis on teamwork and quality standards, with distinct bonus incentives and training programs. This can create a more engaging environment compared to the often faster-paced, high-volume focus of McDonald's or KFC crews.

Dependability, friendliness, and eagerness to learn are paramount. Five Guys seeks individuals ready to work diverse shifts and contribute positively to team dynamics, even without prior restaurant experience—qualities that align well with their supportive and growth-oriented culture.