NexlintoGeneral Manager
Company : Five Guys
Location : Albertville, MN, 55301
Job Type : Full Time / Part Time
Date Posted : 4 February 2026
General Manager
Company: Five Guys Burgers and Fries
Company Overview:
Five Guys Burgers and Fries is one of America's most successful and beloved hamburger concepts — ranked the #1 burger in the U.S. by Zagat. While our food gets the headlines, it's our people-first culture that makes the real difference. At Five Guys, both crew members and managers are cross-trained to work every position in the restaurant, creating a high-energy, collaborative, and fun work environment.
With an open kitchen layout, we bring the guest experience right into the action — it's loud, fast, and filled with team communication.
What It Takes to Be a Five Guys General Manager:
- People & Leadership Skills: Can you inspire and motivate others? This is the #1 trait we seek. Great leadership creates great teams.
- High Energy & Stamina: Our kitchens are fast-paced and physically active environments. Being on your feet and staying energized is a must.
- Adaptability: You'll manage a rotating crew and shift roles constantly throughout the day.
- Communication: Real-time, vocal collaboration is essential — we rely on strong team communication to keep things moving.
- Love of Food & Music: We make amazing burgers to the sounds of classic rock. A good vibe is part of our culture — and yes, singing along is encouraged!
- Team Mindset: Our best managers always put the team first and lead with humility.
Responsibilities:
- Oversee financial performance, including inventory control and cost management.
- Lead crew assignments, coaching, and performance during all shifts.
- Foster outstanding customer experiences through proactive service and problem-solving.
- Own the full shift operations, ensuring everything runs smoothly from open to close.
- Work a combination of both opening and closing shifts:
- Morning: 8:00 AM – 4:00 PM
- Afternoon/Evening: 3:00 PM – 11:00 PM
Qualifications:
- Minimum 18 years of age
- High school diploma required; some college or continuing education is a plus
- 1–2 years of leadership experience, ideally in a restaurant or customer-facing business
- Previous experience in food service strongly preferred
- ServeSafe Certification is a plus
- Strong, reliable professional references — from both supervisors and former direct reports
Perks & Benefits:
- Competitive base pay
- Quarterly bonus program based on restaurant performance
- Career advancement opportunities with a rapidly growing brand
- Dynamic and supportive team culture
- Ongoing training and leadership development
Ready to Lead the Team?
At Five Guys, you'll find a role where passion, leadership, and hustle come together in a fast-paced, rewarding environment. Bring your energy, grow with us, and help us deliver legendary burgers — every single day.
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Frequently Asked Questions
Success as a General Manager in Albertville's dynamic dining scene hinges on inspiring your team with positive energy, adaptability to shifting roles, and clear real-time communication. Emphasizing a team-first approach helps maintain high morale, ultimately delivering memorable guest experiences in a busy restaurant environment.
Albertville's community-driven culture and restaurant density create a unique leadership challenge. General Managers here juggle managing diverse crews while fostering local customer loyalty. Compared to larger metros, there's a stronger emphasis on personal connections and nimble operational oversight to meet local expectations.
From opening shifts starting at 8 AM to closing duties ending near 11 PM, a General Manager at Five Guys balances hands-on team coaching, inventory control, and customer engagement. The role involves energizing staff, solving issues on the fly, and ensuring smooth operations in a lively, music-filled kitchen atmosphere.
In fast-paced eateries, motivating a rotating crew and fostering teamwork directly influence service quality and efficiency. Exceptional people skills help General Managers inspire collaboration, maintain high energy, and adapt quickly to operational shifts, all critical for maintaining Five Guys’ celebrated guest experiences.
While a high school diploma and leadership experience are essential, certifications like ServSafe are highly valued in Albertville’s competitive restaurant market. These credentials signal strong food safety knowledge, which bolsters customer trust and aligns with regional health standards.
Five Guys offers ongoing leadership training and quarterly bonus incentives tied to restaurant performance, fostering a culture of advancement. Albertville-based General Managers benefit from direct mentorship and opportunities to expand responsibilities, paving the way to regional or corporate managerial roles.
Five Guys emphasizes an energetic, music-driven workplace with cross-training across positions, making its General Manager role uniquely hands-on and collaborative. This contrasts with more traditional management jobs, offering a vibrant environment where leadership revolves around both people and operational agility.
Albertville's growing hospitality sector creates moderate competition for managerial roles. Five Guys attracts candidates seeking dynamic leadership challenges, so applicants with proven team-building skills and food service experience find an edge in securing General Manager positions locally.
General Managers in Albertville typically earn between $50,000 and $65,000 annually, factoring in base pay plus performance bonuses. Five Guys’ competitive compensation reflects the demanding pace and leadership responsibilities inherent in managing a busy restaurant.
Absolutely. Five Guys fosters a high-energy culture where managers and crew share responsibilities, all while enjoying classic rock tunes. This approach creates a lively, supportive atmosphere uncommon in Albertville’s restaurant scene, enhancing team cohesion and job satisfaction.