NexlintoGeneral Manager
Company : Five Guys
Location : Henderson, NV, 89014
Job Type : Full Time / Part Time
Date Posted : 4 February 2026
General Manager
Company: Five Guys Burgers and Fries
Company Overview:
Five Guys Burgers and Fries is one of America's most successful and beloved hamburger concepts — ranked the #1 burger in the U.S. by Zagat. While our food gets the headlines, it's our people-first culture that makes the real difference. At Five Guys, both crew members and managers are cross-trained to work every position in the restaurant, creating a high-energy, collaborative, and fun work environment.
With an open kitchen layout, we bring the guest experience right into the action — it's loud, fast, and filled with team communication.
What It Takes to Be a Five Guys General Manager:
- People & Leadership Skills: Can you inspire and motivate others? This is the #1 trait we seek. Great leadership creates great teams.
- High Energy & Stamina: Our kitchens are fast-paced and physically active environments. Being on your feet and staying energized is a must.
- Adaptability: You'll manage a rotating crew and shift roles constantly throughout the day.
- Communication: Real-time, vocal collaboration is essential — we rely on strong team communication to keep things moving.
- Love of Food & Music: We make amazing burgers to the sounds of classic rock. A good vibe is part of our culture — and yes, singing along is encouraged!
- Team Mindset: Our best managers always put the team first and lead with humility.
Responsibilities:
- Oversee financial performance, including inventory control and cost management.
- Lead crew assignments, coaching, and performance during all shifts.
- Foster outstanding customer experiences through proactive service and problem-solving.
- Own the full shift operations, ensuring everything runs smoothly from open to close.
- Work a combination of both opening and closing shifts:
- Morning: 8:00 AM – 4:00 PM
- Afternoon/Evening: 3:00 PM – 11:00 PM
Qualifications:
- Minimum 18 years of age
- High school diploma required; some college or continuing education is a plus
- 1–2 years of leadership experience, ideally in a restaurant or customer-facing business
- Previous experience in food service strongly preferred
- ServeSafe Certification is a plus
- Strong, reliable professional references — from both supervisors and former direct reports
Perks & Benefits:
- Competitive base pay
- Quarterly bonus program based on restaurant performance
- Career advancement opportunities with a rapidly growing brand
- Dynamic and supportive team culture
- Ongoing training and leadership development
Ready to Lead the Team?
At Five Guys, you'll find a role where passion, leadership, and hustle come together in a fast-paced, rewarding environment. Bring your energy, grow with us, and help us deliver legendary burgers — every single day.
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Frequently Asked Questions
Henderson’s hospitality scene is growing, with rising demand for experienced General Managers in fast-casual chains like Five Guys. Candidates often face moderate competition, but strong leadership and local industry knowledge can set applicants apart in this dynamic job market.
While not mandatory, certifications such as ServSafe are highly regarded in Nevada's food service sector. These credentials demonstrate compliance with health standards, enhancing a General Manager’s credibility and effectiveness in fast-paced environments like Five Guys.
General Managers embody a strategic vision, overseeing full operations and financial outcomes, while Assistant GMs focus more on daily team coordination. Effective General Managers blend motivational skills with operational oversight to drive restaurant success and team cohesion.
General Managers uniquely balance financial management, crew leadership, and customer experience on every shift. Unlike specialized managers, they adapt fluidly between operational tasks and people management, ensuring both smooth service and team motivation throughout the day.
Experienced General Managers often progress to regional management or corporate leadership roles. Building skills in multi-unit oversight, financial analysis, and team development opens doors to higher-level operations or franchise ownership opportunities in the hospitality industry.
Five Guys emphasizes a people-first culture with cross-trained teams and an energetic environment fueled by music. General Managers here juggle high-energy shifts with strong team communication, creating a uniquely vibrant and collaborative workplace compared to other brands.
Henderson’s fast-paced dining market demands adaptability to diverse customer flows and team dynamics. Managing rotating crews amid a bustling open kitchen setup requires exceptional stamina and on-the-spot decision-making to maintain Five Guys' high service standards locally.
General Managers at Five Guys in Henderson can expect competitive base pay, typically ranging from $50,000 to $65,000 annually. This is often supplemented with quarterly bonuses tied to restaurant performance, reflecting both local cost of living and brand standards.
Five Guys invests in ongoing training and leadership programs tailored to empower General Managers. This includes hands-on coaching, career advancement tracks, and performance incentives designed to nurture skills and promote from within their expanding restaurant network.