NexlintoGeneral Manager
Company : Five Guys
Location : Lake Dallas, TX, 75065
Job Type : Full Time / Part Time
Date Posted : 4 February 2026
General Manager
Company: Five Guys Burgers and Fries
Company Overview:
Five Guys Burgers and Fries is one of America's most successful and beloved hamburger concepts — ranked the #1 burger in the U.S. by Zagat. While our food gets the headlines, it's our people-first culture that makes the real difference. At Five Guys, both crew members and managers are cross-trained to work every position in the restaurant, creating a high-energy, collaborative, and fun work environment.
With an open kitchen layout, we bring the guest experience right into the action — it's loud, fast, and filled with team communication.
What It Takes to Be a Five Guys General Manager:
- People & Leadership Skills: Can you inspire and motivate others? This is the #1 trait we seek. Great leadership creates great teams.
- High Energy & Stamina: Our kitchens are fast-paced and physically active environments. Being on your feet and staying energized is a must.
- Adaptability: You'll manage a rotating crew and shift roles constantly throughout the day.
- Communication: Real-time, vocal collaboration is essential — we rely on strong team communication to keep things moving.
- Love of Food & Music: We make amazing burgers to the sounds of classic rock. A good vibe is part of our culture — and yes, singing along is encouraged!
- Team Mindset: Our best managers always put the team first and lead with humility.
Responsibilities:
- Oversee financial performance, including inventory control and cost management.
- Lead crew assignments, coaching, and performance during all shifts.
- Foster outstanding customer experiences through proactive service and problem-solving.
- Own the full shift operations, ensuring everything runs smoothly from open to close.
- Work a combination of both opening and closing shifts:
- Morning: 8:00 AM – 4:00 PM
- Afternoon/Evening: 3:00 PM – 11:00 PM
Qualifications:
- Minimum 18 years of age
- High school diploma required; some college or continuing education is a plus
- 1–2 years of leadership experience, ideally in a restaurant or customer-facing business
- Previous experience in food service strongly preferred
- ServeSafe Certification is a plus
- Strong, reliable professional references — from both supervisors and former direct reports
Perks & Benefits:
- Competitive base pay
- Quarterly bonus program based on restaurant performance
- Career advancement opportunities with a rapidly growing brand
- Dynamic and supportive team culture
- Ongoing training and leadership development
Ready to Lead the Team?
At Five Guys, you'll find a role where passion, leadership, and hustle come together in a fast-paced, rewarding environment. Bring your energy, grow with us, and help us deliver legendary burgers — every single day.
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Frequently Asked Questions
At Five Guys Lake Dallas, General Managers thrive in a high-energy, team-focused culture where cross-training and open kitchen dynamics set the pace. Unlike traditional restaurants, this role demands continuous adaptability and vocal collaboration, blending leadership with a passion for food and a lively work environment.
Five Guys prioritizes inspiring and motivating teams above all. Managers must lead with humility, embrace a team-first mindset, and maintain high energy throughout fast-paced shifts—qualities that foster collaboration and sustain their spirited, people-centered workplace.
General Managers often advance by expanding operational responsibilities, moving into regional oversight or multi-unit management. Success hinges on proven leadership, financial acumen, and team development skills, opening doors to executive roles in hospitality or broader retail management.
Managing a fast-paced restaurant in Lake Dallas demands juggling crew rotations, real-time problem-solving, and maintaining seamless operations from open to close. Keeping energy levels high and communication clear during peak hours is crucial to delivering top-notch customer experiences.
Lake Dallas presents a moderately competitive landscape for General Manager food service jobs, with steady demand fueled by growing local dining scenes. Candidates with leadership experience and certifications like ServSafe have an edge amid rising competition.
Definitely. Lake Dallas values community engagement and a friendly atmosphere, so Five Guys expects managers to foster an upbeat, approachable team vibe, encouraging collaboration and customer connection that reflects the area's welcoming spirit.
Five Guys General Managers nationwide share core leadership traits, but the brand’s emphasis on cross-training and a music-filled, high-energy environment creates a unique blend of operational rigor and cultural vibrancy that sets it apart.
Five Guys offers ongoing leadership training, clear advancement pathways, and performance-based bonuses, empowering General Managers to develop skills and climb the career ladder in a rapidly expanding, supportive brand culture.
General Managers in Lake Dallas at Five Guys typically earn between $50,000 and $65,000 annually, complemented by quarterly bonuses tied to restaurant performance, reflecting competitive pay aligned with regional market standards.
Beyond competitive pay, Five Guys offers a dynamic team environment, quarterly bonuses, and career advancement within a fast-growing brand. The culture’s emphasis on music and camaraderie creates a workplace vibe that’s both motivating and distinct.